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Easy Beans & Greens

Great on its own, this dish also makes a fabulous side with meat or fish.

35 mins
7 ingredients
$2 / person
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Easy Beans & Greens

Ingredients

Serves = 4

  • 1 tbsn extra virgin olive oil
  • 1 large brown onion, remove ends and papery skin then finely chopped
  • 3 tsp crushed garlic
  • 2 tsp vegetable stock powder (salt reduced), in 2 cups water
  • 2x 400g cannellini beans, drain off liquid and rinse with water
  • 3 cups baby spinach leaves
  • 1 cup kale leaves
  • 1/4 cup parmesan cheese

It’s this easy

  • Heat oil in a large, deep frying pan or pot over a medium heat
  • Add the onion and cook for 5 minutes or until it starts to soften, stirring occasionally
  • Add the crushed garlic and cook for another minute
  • Add the stock and bring to a simmer, then add the beans
  • Turn heat down to medium-low and cook uncovered for 15 minutes or until the mixture thickens slightly
  • Add the spinach, kale, and parmesan cheese, and stir until the greens wilt and the cheese melts

Tweaks

  • Add chilli flakes for a bit of heat
  • Serve with bread or as a side dish

Notes

Nutrition information (per serve):

  • Energy (1268kJ)
  • Protein (17.9g)
  • Total fat (8.3g)
  • Saturated fat (2.6g)
  • Carbohydrate (29.4g); Starch (18.8g), Sugars (7.3g), Added sugars (0g), Free sugars (0g)
  • Dietary fibre (15.5g)
  • Sodium (938mg)
  • Calcium (264mg)
  • Iron (5.5mg)

Allergies

Contains: Dairy, FODMAPs.
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What is healthy eating?

Eating healthy is making sure you enjoy a wide variety of foods from each of the five major food groups daily, in the amounts recommended. The five major food groups as recommended by the Australian Guide to Healthy Eating are:

  1. vegetables and legumes/bean
  2. fruit
  3. lean meats and poultry, fish, eggs, tofu, nuts and seeds, legumes/beans
  4. grain (cereal) foods, mostly wholegrain and/or high cereal fibre varieties
  5. milk, yoghurt, cheese and/or alternatives, mostly reduced fat.

Foods are grouped together because they provide similar amounts of key nutrients and eating a variety of foods from the list above helps to promote good health and reduce the risk of disease.

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Is my diet healthy?

Dietary habits are different between people. Some people choose to follow a particular diet (i.e., Keto diet or vegan diet) while some have to make changes due to certain food restrictions or health conditions. If you want to know if what you usually eat is healthy, then do the Healthy Eating Quiz today to give you the answers in less than 10 minutes.

Why is healthy eating important?

Your HEQ score and personalised feedback report is based on the frequency and variety of healthy core foods you usually eat. This is important because no single food contains all the nutrients we need to stay healthy. Some foods are higher in nutrients than others and people who have a lot of variety in the foods they eat are more likely to be healthy and to stay healthy. In other words, if you can eat a large variety of vegetables as opposed to only 2-3 types of vegetables, the benefits are much greater. This type of diet also helps you to feel better, think better and perform better during your usual daily activities.

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