Serves = 6
1 large onion, chopped
3 cloves of garlic, minced or finely chopped
500g lean beef mince
1 x 420g tin brown lentils (no added salt)
1 x 400g tin tomatoes (no added salt)
2 tbsp salt reduced tomato paste
1 zucchini, grated
1 carrot, grated
1 handful of parsley, finely chopped
2 tsp of mixed dried herbs
2 tomatoes, chopped
400g wholemeal spaghetti