Serves = 6
- 1 cup rice (arborio or white)
- 400ml lite milk
- 1/4 cup sugar
- 3 mangoes
- 1 lime, zest and cut into 6 wedges
- 3 tablespoons chipped or shredded coconut
This refreshing tropical dessert also makes a great snack or decadent summer brunch
Nutrition information (per serve):